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Exam Board: AQA Level: GCSE Subject: Food Preperation First Teaching: September 2016 First Exam: Summer 2018 Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the AQA GCSE Food Preparation and Nutrition exam. - Plan your own ...
My Revision Notes: AQA GCSE Food Preparation and Nutrition
Exam Board: AQA Level: GCSE Subject: Food Preperation First Teaching: September 2016 First Exam: Summer 2018 Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the AQA GCSE Food Preparation and Nutrition exam. - Plan your own revision and focus on the areas you need to revise with key fact summaries and revision activities for every topic - Use the exam tips to clarify key points and avoid making typical mistakes - Test yourself with end-of-topic questions and answers and tick off each topic as you complete it - Get exam ready ready with tips on approaching the paper, sample exam questions with model answers and commentary, and last-minute quick quizzes at www.hoddereducation.co.uk/myrevisionnotes
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12.86 USD

My Revision Notes: AQA GCSE Food Preparation and Nutrition

by Bev Saunder, Alexis Rickus, Yvonne Mackey
Paperback
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The real Italian pasta classics rediscovered by top chefs in an elegant book on the soul of Italy. The classic recipes are reinterpreted by internationally renowned chefs and accompanied by powerful imagery by food photographer Marco Paone. Everyone has their own family recipe for spaghetti al ragu, pasta carbonara, pasta ...
Pasta: Il Primo Piatto
The real Italian pasta classics rediscovered by top chefs in an elegant book on the soul of Italy. The classic recipes are reinterpreted by internationally renowned chefs and accompanied by powerful imagery by food photographer Marco Paone. Everyone has their own family recipe for spaghetti al ragu, pasta carbonara, pasta pesto, etc. Professional chef and culinary journalist Giovanni D Apice is an expert on the real cucina povera and embarked a quest to find the primeval recipe of those popular Italian dishes. Several internationally renowned chefs, such as Carluccio, etc., contribute their own interpretations of the classics.
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55.45 USD

Pasta: Il Primo Piatto

by Giovanni D'Apice
Hardback
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A comprehensive, easy-to-use guide to everything you need to know about selecting, butchering, preparing, and cooking every kind of meat, including beef, pork, lamb, poultry, and wild game. In SECRETS OF THE BUTCHER, author Arthur Le Caisne takes readers step-by-step through the ever-evolving and artisanal world of meat. Much more ...
Secrets of the Butcher: How to Select, Cut, Prepare, and Cook Every Type of Meat
A comprehensive, easy-to-use guide to everything you need to know about selecting, butchering, preparing, and cooking every kind of meat, including beef, pork, lamb, poultry, and wild game. In SECRETS OF THE BUTCHER, author Arthur Le Caisne takes readers step-by-step through the ever-evolving and artisanal world of meat. Much more than just a book on how to butcher meat, SECRETS OF THE BUTCHER covers every aspect of selecting, preparing, and eating meat. Organized by type of protein--beef, veal, pork, lamb, poultry, and turkey--the book categorizes and describes the origin and characteristics of the best of each type. It explains all of the cuts and how they are best prepared, and offers tips and recipes for each. With full-color illustrations, Le Caisne includes over twenty breeds of each animal from Black Angus cows to Iberico pigs to Rhode Island Red chickens. From understanding the benefit of grass-fed beef to the locavore movement to the color of the cut, choosing meat will never feel daunting again. SECRETS OF THE BUTCHER also includes state-of-the-art information on techniques such as brazing, roasting, and grilling; what types of cooking oil to use and at what temperature; recommended salts, peppers, and other spices for every type of meat; and, of course, how to butcher every type of meat. Fully illustrated throughout with clear and useful four-color illustrations, SECRETS OF THE BUTCHER will be a stand-out package against photographic books in this growing category.
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34.12 USD

Secrets of the Butcher: How to Select, Cut, Prepare, and Cook Every Type of Meat

by Arthur Le Caisne
Hardback
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Kitchen Wellness: Beauty from the Inside-Out
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32.500000 USD

Kitchen Wellness: Beauty from the Inside-Out

by Krystal Champion
Paperback
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Bunch of Forking Recipes to Cook: Blank Recipe Book Journal Lined Small Cookbook (6 X 9) Personalized Funny Gift for Baking Cooking Lovers Special Recipes and Notes to Write
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7.340000 USD

Bunch of Forking Recipes to Cook: Blank Recipe Book Journal Lined Small Cookbook (6 X 9) Personalized Funny Gift for Baking Cooking Lovers Special Recipes and Notes to Write

by Nifty Prints
Paperback
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Modern Pressure Canning: Recipes and Techniques for Today's Home Canner
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28.99 USD

Modern Pressure Canning: Recipes and Techniques for Today's Home Canner

by Amelia Jeanroy
Paperback
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The Big Book of Organic Toddler Food: A Quick and Easy Cookbook to Feed the Whole Family
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17.840000 USD

The Big Book of Organic Toddler Food: A Quick and Easy Cookbook to Feed the Whole Family

by Stephanie Middleberg, MS
Paperback
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Recipe Journal: Blank Recipe Book Tropical Journal Lined Small Cookbook (6 X 9) Personalized Gift for Baking Cooking Lovers Special Recipes and Notes to Write
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7.340000 USD

Recipe Journal: Blank Recipe Book Tropical Journal Lined Small Cookbook (6 X 9) Personalized Gift for Baking Cooking Lovers Special Recipes and Notes to Write

by Nifty Prints
Paperback
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Recipe Notebook: Recipe Notebook Journal, Blank Cookbook, Recipes & Notes, 150 Page, Recipe Organizer.
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9.210000 USD

Recipe Notebook: Recipe Notebook Journal, Blank Cookbook, Recipes & Notes, 150 Page, Recipe Organizer.

by La Princesse Company
Paperback
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Recipes and Notes: Blank Recipe Book Floral Journal Lined Small Cookbook (6 X 9) Personalized Gift for Baking Cooking Lovers Special Recipes and Notes to Write for Women
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7.340000 USD

Recipes and Notes: Blank Recipe Book Floral Journal Lined Small Cookbook (6 X 9) Personalized Gift for Baking Cooking Lovers Special Recipes and Notes to Write for Women

by Nifty Prints
Paperback
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The Fakeaway Manual: Creating Your Favourite Take-Away Dishes at Home
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39.23 USD

The Fakeaway Manual: Creating Your Favourite Take-Away Dishes at Home

by Fergal Connolly
Hardback
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The Accomplisht Cook Or, the Art & Mystery of Cookery
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18.890000 USD

The Accomplisht Cook Or, the Art & Mystery of Cookery

by Robert May
Paperback
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Recipe Journal: Blank Recipe Notebook Journal Lined Small Cookbook (6 X 9) Personalized Gift for Baking Cooking Lovers Special Recipes and Notes to Write
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7.340000 USD

Recipe Journal: Blank Recipe Notebook Journal Lined Small Cookbook (6 X 9) Personalized Gift for Baking Cooking Lovers Special Recipes and Notes to Write

by Nifty Prints
Paperback
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Recipes and Notes: Blank Recipe Notebook Journal Lined Small Cookbook (6 X 9) Personalized Gift for Baking Cooking Lovers Special Recipes and Notes to Write
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7.340000 USD

Recipes and Notes: Blank Recipe Notebook Journal Lined Small Cookbook (6 X 9) Personalized Gift for Baking Cooking Lovers Special Recipes and Notes to Write

by Nifty Prints
Paperback
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No Bitchin' in the Kitchen: Blank Recipe Book Floral Journal for Women Lined Small Cookbook (6 X 9) Personalized Gift for Baking Cooking Lovers Special Recipes and Notes to Write
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7.340000 USD

No Bitchin' in the Kitchen: Blank Recipe Book Floral Journal for Women Lined Small Cookbook (6 X 9) Personalized Gift for Baking Cooking Lovers Special Recipes and Notes to Write

by Nifty Prints
Paperback
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More Than 500 Ketogenic Diet Recipes
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21.240000 USD

More Than 500 Ketogenic Diet Recipes

by Olivia J Reed
Paperback
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Diet Food Journal: 49 Days Food and Exercise Journal for Tracker - A Weight Loss Diary and Planner: Diet Journal
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8.350000 USD

Diet Food Journal: 49 Days Food and Exercise Journal for Tracker - A Weight Loss Diary and Planner: Diet Journal

by M E Weasty
Paperback
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Food and Exercise Journal: A Dairy Food and Weight Loss Tracker 90 Days (8x10) - Diet Food Journal Notebook: Diet Food Journal
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7.340000 USD

Food and Exercise Journal: A Dairy Food and Weight Loss Tracker 90 Days (8x10) - Diet Food Journal Notebook: Diet Food Journal

by Balrelzon a
Paperback
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Diet Food Journal: 7 Weeks Food and Meal Tracker / Exercise and Fitness Tracker / Weekly Progress for Weight Loss - Over 100 Pages: Diet Journal
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8.350000 USD

Diet Food Journal: 7 Weeks Food and Meal Tracker / Exercise and Fitness Tracker / Weekly Progress for Weight Loss - Over 100 Pages: Diet Journal

by M E Weasty
Paperback
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Diet Journal: Don't Quit - Notebook and Journal 100 Days for Weight Loss Track Meal and Activity Planner 6x9: Food and Exercise Journal
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6.600000 USD

Diet Journal: Don't Quit - Notebook and Journal 100 Days for Weight Loss Track Meal and Activity Planner 6x9: Food and Exercise Journal

by Mazreia B
Paperback
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Diet Journal: Food Journal and Workout Tracker for Weight Loss - 6x9 Sized 100 Days for Tracker: Food and Exercise Journal
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6.600000 USD

Diet Journal: Food Journal and Workout Tracker for Weight Loss - 6x9 Sized 100 Days for Tracker: Food and Exercise Journal

by Mazreia B
Paperback
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Meal Planner: Plan Meal Weekly Planner - 52 Weekly Meal Planner for Write in - Diary and Journal for Meal Planning 108 Pages: Meal Planner
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6.290000 USD

Meal Planner: Plan Meal Weekly Planner - 52 Weekly Meal Planner for Write in - Diary and Journal for Meal Planning 108 Pages: Meal Planner

by Saavede G
Paperback
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Meal Planner: A 365 Day Meal Planner (Meal Plan Notebook with 8x10 and 108 Pages) - Breakfast / Lunch / Dinner / Snack: Meal Planner
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6.290000 USD

Meal Planner: A 365 Day Meal Planner (Meal Plan Notebook with 8x10 and 108 Pages) - Breakfast / Lunch / Dinner / Snack: Meal Planner

by Saavede G
Paperback
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Sous Vide Cookbook
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20.46 USD

Sous Vide Cookbook

by Williams - Sonoma Test Kitchen
Hardback
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Recipe Notebook: Recipe Notebook Journal, Blank Cookbook, Recipes & Notes, 150 Page, Recipe Organizer.
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9.210000 USD

Recipe Notebook: Recipe Notebook Journal, Blank Cookbook, Recipes & Notes, 150 Page, Recipe Organizer.

by La Princesse Company
Paperback
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Recipe Notebook Journal: Recipe Notebook, Blank Cookbook, Recipe Journal, Recipes & Notes, 150 Page, Recipe Organizer.
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9.210000 USD

Recipe Notebook Journal: Recipe Notebook, Blank Cookbook, Recipe Journal, Recipes & Notes, 150 Page, Recipe Organizer.

by La Princesse Company
Paperback
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Recipe Notebook: Recipe Notebook Journal, Blank Cookbook Recipes & Notes, 100 Page, Recipe Organizer.
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7.320000 USD

Recipe Notebook: Recipe Notebook Journal, Blank Cookbook Recipes & Notes, 100 Page, Recipe Organizer.

by La Princesse Company
Paperback
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The Instant Pot Cookbook
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20.46 USD

The Instant Pot Cookbook

by Williams - Sonoma Test Kitchen
Hardback
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Latkes. Gnocchi. Aligot. Knishes. Samosas. Munini-imo. Poutine. Potatoes--consumed globally at a rate of about 68 pounds per capita each year--are the stars of some of the world's most beloved dishes. Perhaps this is why most of us tend to underestimate the humble tuber--it's so familiar that we forget its full ...
The Potatopia Cookbook: 77 Recipes Starring the Humble Potato
Latkes. Gnocchi. Aligot. Knishes. Samosas. Munini-imo. Poutine. Potatoes--consumed globally at a rate of about 68 pounds per capita each year--are the stars of some of the world's most beloved dishes. Perhaps this is why most of us tend to underestimate the humble tuber--it's so familiar that we forget its full potato potential. Enter The Potatopia Cookbook, a collection of more than 75 creative potato recipes from Allen Dikker, the CEO and founder of Potatopia, the fast-casual all-potato restaurant that has been featured by the New York Times, the Village Voice, and Eater.com, among others. While the cookbook includes some traditional potato dishes like gnocchi and shepherd's pie, most recipes are innovative creations that reimagine the world's most popular vegetable. Ever thought to make lasagna with paper-thin potato slices instead of noodles? Or prepare truffles with mashed potatoes? Find it all in The Potatopia Cookbook alongside detailed descriptions of potato varieties, potato history, and potato preparation and storage tips. As an added bonus to their popularity, potatoes are naturally gluten-free and--when prepared simply--very nutritious. Along with being fat-, sodium-, and cholesterol-free, potatoes are packed with vitamins, minerals, and antioxidants. As he did with Potatopia's menu, Dikker highlights these benefits in the cookbook by focusing on recipes that skip the fat in favor of keeping it healthy. The result is a hearty, wholesome celebration of all things potato.
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21.000000 USD

The Potatopia Cookbook: 77 Recipes Starring the Humble Potato

by Allen Dikker
Paperback
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The Belly Waltz Book of Cooking Tips: Na
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55.650000 USD

The Belly Waltz Book of Cooking Tips: Na

by Mr Stephen Scala
Paperback
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