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Written by leading food author Dr Anita Tull, this revision guide provides you with reassuring support as you study through the course, and all the essential knowledge you need to revise for your written exam. // The information is presented in a colourful and highly visual way. // Summaries are ...
AQA GCSE Food Preparation & Nutrition: Revision Guide
Written by leading food author Dr Anita Tull, this revision guide provides you with reassuring support as you study through the course, and all the essential knowledge you need to revise for your written exam. // The information is presented in a colourful and highly visual way. // Summaries are included for every topic in the course. // Mindmaps help you remember what you are revising. // Key terms you need for your exam answers are provided for every topic. // Activities help you learn the topics and test your knowledge. // Revision Tips give you ideas and suggestions about different ways of revising. // Exam skills and techniques are reinforced with a dedicated chapter of advice and guidance. // Practice exam-style questions (with answers available) enable you to test yourself and provide plenty of practice for the exam.
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22.17 USD

AQA GCSE Food Preparation & Nutrition: Revision Guide

by Anita Tull
Paperback
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This Exam Practice Workbook from CGP is the perfect way to prepare for the AQA Grade 9-1 Food Preparation & Nutrition exams. For every topic, there's a wide range of realistic exam-style questions, with complete answers and mark schemes at the back. We've also included a full mock exam paper ...
New Grade 9-1 GCSE Food Preparation & Nutrition - AQA Exam Practice Workbook (Includes Answers)
This Exam Practice Workbook from CGP is the perfect way to prepare for the AQA Grade 9-1 Food Preparation & Nutrition exams. For every topic, there's a wide range of realistic exam-style questions, with complete answers and mark schemes at the back. We've also included a full mock exam paper to help make students make sure they're 100% prepared for the real thing. Complete study notes for this course are available in CGP's matching Revision Guide (9781782946496).
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8.66 USD

New Grade 9-1 GCSE Food Preparation & Nutrition - AQA Exam Practice Workbook (Includes Answers)

by CGP Books
Paperback
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Eat Healthy, Stay Active, Have Fun!: Wellness Guide and Activity Workbook
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15.740000 USD

Eat Healthy, Stay Active, Have Fun!: Wellness Guide and Activity Workbook

by Shawna Doyle
Paperback
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Ricki Carroll, best-selling author known world wide as the Cheese Queen, and her daughter, Sarah Carrroll, takes kids ages 8 and up on a cheese adventure! Beginning at the source--the cow--Say Cheese! tells the story of how milk becomes cheese and the many different styles made around the world, weaving ...
Say Cheese: a Kids Guide to Cheese Making
Ricki Carroll, best-selling author known world wide as the Cheese Queen, and her daughter, Sarah Carrroll, takes kids ages 8 and up on a cheese adventure! Beginning at the source--the cow--Say Cheese! tells the story of how milk becomes cheese and the many different styles made around the world, weaving in cheese science, fun facts, and a game to learn how to 'say cheese' in 30 languages. Part cooking project and part kitchen science, the core of the book teaches kids and their families the fascinating process of making 12 different cheeses and related dairy products from scratch- including ricotta, feta, mozzarella, yogurt, and creme fraiche - in just a couple hours. An additional 10 kid-friendly recipes for Mini Lasagnas, Cheesy Pizza, Birthday Cheesecake, and more round out this celebration of everything cheese.
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25.58 USD

Say Cheese: a Kids Guide to Cheese Making

by Ricki Carroll
Spiral bound
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Fawne the Fairy Baby - Hardcover
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16.790000 USD

Fawne the Fairy Baby - Hardcover

by Aunya N Robinson
Hardback
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Gwasanaeth Bwyd a Diod - Lefelau 1 a 2
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51.18 USD

Gwasanaeth Bwyd a Diod - Lefelau 1 a 2

by John Cousins, Suzanne Weekes, Dennis Lillicrap
Paperback / softback
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Cocina
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10.490000 USD

Cocina

by Xist Publishing
Paperback
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This book features great food that kids can make and enjoy. Teaching kids to cook has many advantages: it teaches the benefits of eating fresh, healthy food; it's a wonderful outlet for their creativity; they'll learn how to appreciate good food at an early age; can be less likely to ...
4 Kids to Cook
This book features great food that kids can make and enjoy. Teaching kids to cook has many advantages: it teaches the benefits of eating fresh, healthy food; it's a wonderful outlet for their creativity; they'll learn how to appreciate good food at an early age; can be less likely to suffer from obesity; and you get to have a break when the kids are cooking dinner. These recipes are for the kinds of food that kids like to eat, pizzas and burgers included, but these are healthy pizzas and burgers, made with good fresh ingredients that taste much better than the takeaway variety. Once your kids have started using this book, it will be hard to drag them away from the kitchen.
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6.04 USD

4 Kids to Cook

by The Australian Women's Weekly
Paperback / softback
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A look at some everyday foods - bread, cheese, tomatoes, fruit - addressing where they come from and the processes that bring them from the field, the cow, the tree ... to your lunchbox! Who made the bread for your sandwich? What about the cheese inside? Who picked the fruit? ...
Lunchbox: The Story of Your Food
A look at some everyday foods - bread, cheese, tomatoes, fruit - addressing where they come from and the processes that bring them from the field, the cow, the tree ... to your lunchbox! Who made the bread for your sandwich? What about the cheese inside? Who picked the fruit? And where did the chocolate in your biscuit come from? Just how did all that delicious food get into your lunchbox? This stylish and funny book takes the reader on a tasty journey to find answers to all these questions and more, from farms, orchards and factories and right across the world. With nutrition plate and food facts, this is a fun and informative look at food and food production.
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10.24 USD

Lunchbox: The Story of Your Food

by Chris Butterworth
Paperback / softback
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This CGP Revision Guide is packed with superb study notes for AQA Grade 9-1 GCSE Food Preparation & Nutrition. Each topic is explained in CGP's clear, friendly style, including all the food science students will need to understand. There's also a section covering practical skills, plus plenty of in-depth advice ...
New Grade 9-1 GCSE Food Preparation & Nutrition - AQA Revision Guide
This CGP Revision Guide is packed with superb study notes for AQA Grade 9-1 GCSE Food Preparation & Nutrition. Each topic is explained in CGP's clear, friendly style, including all the food science students will need to understand. There's also a section covering practical skills, plus plenty of in-depth advice for the exams and other assessments. Practice questions (with answers) are also included for each topic - and for even more exam-style practice, a matching CGP Exam Practice Workbook (9781782946502) is also available.
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8.66 USD

New Grade 9-1 GCSE Food Preparation & Nutrition - AQA Revision Guide

by CGP Books
Paperback
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A gorgeous new hardcover edition of the award-winning cookbook, featuring full-color photographs, classic illustrations, and more than 100 of the recipes that Laura Ingalls Wilder chronicled in her classic Little House books. A great gift for Little House fans and anyone who wants to learn what life on the prairie ...
The Little House Cookbook: New Full-Color Edition: Frontier Foods from Laura Ingalls Wilder's Classic Stories
A gorgeous new hardcover edition of the award-winning cookbook, featuring full-color photographs, classic illustrations, and more than 100 of the recipes that Laura Ingalls Wilder chronicled in her classic Little House books. A great gift for Little House fans and anyone who wants to learn what life on the prairie was really like. With this visually stunning cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy in your own modern kitchen. The book also includes excerpts from the beloved Little House series, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams and full-color photographs by Kathryn Elsesser. Food and prop styling by Ellen Jackson. This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women's club member, and farm homesteader. This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy & Western Heritage Museum in Oklahoma City. The Horn Book praised it as a culinary and literary feast.
30.70 USD

The Little House Cookbook: New Full-Color Edition: Frontier Foods from Laura Ingalls Wilder's Classic Stories

by Barbara M Walker
Hardback
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The Room on the Broom Cookbook is jam-packed with spellbindingly delicious treats, healthy snacks and simple meals - all inspired by the bestselling picture book Room on the Broom by Julia Donaldson and Axel Scheffler. Make your own cheese wands, creepy crawly crackers, roasted dragon or even witch and chips. ...
The Room on the Broom Cookbook
The Room on the Broom Cookbook is jam-packed with spellbindingly delicious treats, healthy snacks and simple meals - all inspired by the bestselling picture book Room on the Broom by Julia Donaldson and Axel Scheffler. Make your own cheese wands, creepy crawly crackers, roasted dragon or even witch and chips. With twenty-three recipes specially designed for adults to use with children, easy-to-follow, step-by-step instructions and lots of hints and tips on what to do next, The Room on the Broom Cookbook is a great way to inspire an interest in cooking and baking. Treat your friends with homemade fruity magic potion smoothies, bake some delicious party treats and wow everyone with the showstopping horrible beast cake. Packed full of magical recipes, this cookbook is perfect for holidays, rainy days or celebrating Room on the Broom day with a Halloween party!
22.31 USD

The Room on the Broom Cookbook

by Julia Donaldson
Hardback
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Grab your knife and fork get ready to dig in to human history through the lens of food and the struggle to acquire it with award-winning celebrity food editor and author Tanya Steel and her husband, historian Robert Steel. Plus 30 kid-tested and approved recipes inside! Did you know that ...
Food Fight!: A mouthwatering history of who ate what and why through the ages
Grab your knife and fork get ready to dig in to human history through the lens of food and the struggle to acquire it with award-winning celebrity food editor and author Tanya Steel and her husband, historian Robert Steel. Plus 30 kid-tested and approved recipes inside! Did you know that Christopher Columbus set out on his most famous voyage not in search of the new world, but looking for cinnamon? Or that rich people in the Middle Ages served flaming peacocks and spun sugar castles to their lucky dinner party guests? Did you ever wonder why M&Ms were invented? (Hint: That candy coating isn't just for decoration!) The quest for food has inspired all kinds of adventures and misadventures around the world and this book explores the wildest and wackiest of them, from prehistoric times through modern day. Hungry readers can go on a finger-licking romp through the ages to discover the origins of today's common foods, yucky habits of yore, marvellous inventions that changed the way we ate and cooked, the weirdest menus on record, plus amazing stats, fast food facts, and more. It comes with 30 original recipes, each specific to a particular time and place. So, if you are curious about how food shaped global history and culture, put this book on the menu.
21.00 USD

Food Fight!: A mouthwatering history of who ate what and why through the ages

by National Geographic Kids
Hardback
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Explore the landscape, climate and crops of different regions of China and find out how these influence the food people eat and the meals they prepare. Then learn how to make well-known Chinese dishes such as corn soup, egg fried rice and spring rolls to share with your family and ...
Food & Cooking Around the World: China
Explore the landscape, climate and crops of different regions of China and find out how these influence the food people eat and the meals they prepare. Then learn how to make well-known Chinese dishes such as corn soup, egg fried rice and spring rolls to share with your family and friends.
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12.86 USD

Food & Cooking Around the World: China

by Rosemary Hankin
Paperback / softback
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This is the ideal cookbook for a generation of kids who want to learn how to cook. This book is designed to teach beginners of all ages the basics of baking and cooking -- and then some. Junior Chef focuses on simple yet delicious family favorites such as French Toast, ...
Junior Chef
This is the ideal cookbook for a generation of kids who want to learn how to cook. This book is designed to teach beginners of all ages the basics of baking and cooking -- and then some. Junior Chef focuses on simple yet delicious family favorites such as French Toast, Spaghetti Bolognese and Rocky Road Brownies. By starting with the very fundamentals of cooking, young chefs will be given the chance to gain kitchen confidence by creating dishes that will delight young palates and the family table alike.
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6.04 USD

Junior Chef

Paperback / softback
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My Fruits in 3 Languages: English, French & Creole
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11.540000 USD

My Fruits in 3 Languages: English, French & Creole

by MR Samuel Prophete
Paperback / softback
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Food Atlas' takes readers on a global discovery tour of the ingredients, dishes, and culinary curiosities that characterize the world's continents. The book features appealing illustrations and concise captions organized into 39 regional maps that focus on one country. The book opens with a world map showing the six continents ...
Food Atlas: Discover All the Delicious Foods of the World
Food Atlas' takes readers on a global discovery tour of the ingredients, dishes, and culinary curiosities that characterize the world's continents. The book features appealing illustrations and concise captions organized into 39 regional maps that focus on one country. The book opens with a world map showing the six continents and 50 countries. The featured countries are: North America - Canada, United States, Mexico; South America - Peru, Ecuador, Brazil, Argentina, Chile; Europe - Great Britain, Ireland, Norway, Sweden, Finland, Netherlands, Germany, Poland, Hungary, France, Italy, Spain, Portugal, Greece; Asia - Russia, Lebanon, Turkey, China, Indonesia, Vietnam, Thailand, Japan, South Korea, India; Africa - Morocco, Egypt, Angola, South Africa, Madagascar; Oceania - Australia, New Zealand, Fiji Islands. * Each chapter opens with a continent map showing the countries, each with a selected food or ingredient of importance and introductory text. * Every country map has a brief introduction outlining the most important features of the cuisine and culture of food, such as late night meals or traditional morning beverages. * The most important foods grown or produced in that country are illustrated within its borders. * Local and specialty dishes and beverages that make up the country's cuisine fill the rest of the page. * Sometimes a food ingredient is shown in a specific place; e.g., the Khasi mandarin in India's Meghalaya region, which is where it and all other citrus fruits originated; or ostrich eggs in Southern Africa, where the bird lives in savannah and desert habitats. * Oceans and seas show marine animals that add to the country's diet. The book closes with a world map that shows how explorers carried some of the world's most widely eaten foods from their land of origin to new lands, where they now fill grocery stores and markets around the world; e.g. rice and citrus came from China; coffee from Ethiopia; black pepper from Vietnam; and so on for all 23 world-travelling foods. Country by country around the globe, readers will discover the gastronomical wonders of the globe in all their delicious variety.
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20.950000 USD

Food Atlas: Discover All the Delicious Foods of the World

by Giulia Malerba
Hardback
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With more than 150 delicious things to cook, this is the perfect recipe book to get you and your kids in the kitchen. From scrambled eggs to noodle soup and classic salads and ice cream, there's a tasty recipe for every occasion in the Complete Children's Cookbook. Perfect for a ...
Complete Children's Cookbook: Discover Dishes You'll Really Want to Make
With more than 150 delicious things to cook, this is the perfect recipe book to get you and your kids in the kitchen. From scrambled eggs to noodle soup and classic salads and ice cream, there's a tasty recipe for every occasion in the Complete Children's Cookbook. Perfect for a budding chef or food lover, these 150 mouth-watering recipes will encourage and inspire your child in the kitchen. With easy to follow step-by-step instructions alongside pictures for each stage of cooking, your child will be able to whip up snacks, main meals, tasty desserts, and plenty of vegetarian recipes in no time. So fetch your aprons and get cooking!
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34.11 USD

Complete Children's Cookbook: Discover Dishes You'll Really Want to Make

by DK
Hardback
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It is important for children to understand food - where it comes from, what's in it, and how it affects our bodies. This is an interactive introduction which traces food production from farm to fork.
Look Inside Food
It is important for children to understand food - where it comes from, what's in it, and how it affects our bodies. This is an interactive introduction which traces food production from farm to fork.
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17.06 USD

Look Inside Food

by Emily Bone
Board book
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Kids will enjoy a hearty three-course meal at Chef Academy. First they learn about food, then how to manage a kitchen and lastly how to run a restaurant and create imaginative food. Filled with facts about nutrition, food preparation and international cuisine, there are fun activities for kids to enjoy, ...
Chef Academy: Are you ready for the challenge?
Kids will enjoy a hearty three-course meal at Chef Academy. First they learn about food, then how to manage a kitchen and lastly how to run a restaurant and create imaginative food. Filled with facts about nutrition, food preparation and international cuisine, there are fun activities for kids to enjoy, such as designing the perfect three-course meal, making a chef's hat, and much more.
17.05 USD

Chef Academy: Are you ready for the challenge?

by Steve Martin
Paperback / softback
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This classic collection of parent-approved meals includes a rainbow whisk and the perfect mix of tried-and-true recipes (like French Toast with Strawberry Butter) and totally modern flavors (like the Aloha Sushi Burrito). All 30 recipes include step-by-step photos so that young chefs can follow along and learn basic kitchen skills. ...
Kids Cooking
This classic collection of parent-approved meals includes a rainbow whisk and the perfect mix of tried-and-true recipes (like French Toast with Strawberry Butter) and totally modern flavors (like the Aloha Sushi Burrito). All 30 recipes include step-by-step photos so that young chefs can follow along and learn basic kitchen skills. Finally . . . a cookbook for kids and their grown-up assistants! Comes With: Rainbow whisk Decorative stickers
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34.11 USD

Kids Cooking

by Editors of Klutz
Novelty book
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Packed with recipes for delicious goodies, including rich chocolate cake, strawberry tarts, crispy apple pies and tropical fruit cake, this title will give little cooks plenty of inspiration in the kitchen. Alongside recipes, basic baking techniques and skills such as making pastry are explained, as well as ideas for how ...
The Usborne Children's Book of Baking Spiral Edition
Packed with recipes for delicious goodies, including rich chocolate cake, strawberry tarts, crispy apple pies and tropical fruit cake, this title will give little cooks plenty of inspiration in the kitchen. Alongside recipes, basic baking techniques and skills such as making pastry are explained, as well as ideas for how to decorate your creations. Recipes are accompanied by illustrated step-by-step instructions to ensure perfect results. Beautiful colour photographs show the mouth-watering end results.
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22.05 USD

The Usborne Children's Book of Baking Spiral Edition

Hardback
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This is a practical and fun introduction to creative cooking and a love of good food! How to Cook gives budding chefs the know-how and confidence to cook how you want, whether for yourself or to impress friends and family. With over 100 easy-to-follow recipes, from Jambalaya to Macaroons, there ...
How to Cook
This is a practical and fun introduction to creative cooking and a love of good food! How to Cook gives budding chefs the know-how and confidence to cook how you want, whether for yourself or to impress friends and family. With over 100 easy-to-follow recipes, from Jambalaya to Macaroons, there is a great balance of healthy meals and treats from different cuisines around the world. You'll be sure to find the perfect party snack, quick meal on the run or fancy dish to impress. It is packed with helpful step-by-steps and a finished photo of every dish, as well as interesting facts on healthy eating, insights into food culture and basic cooking techniques, keeping you informed in a light and fun way. With this great selection of adaptable recipes, foodie facts and fail-safe techniques, How to Cook will get you creative in the kitchen and enthusiastic about food for life.
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22.05 USD

How to Cook

Hardback
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This is a new edition of the hugely popular Beginners Cookbook , which introduces children (and kitchen-shy adults!) to the basic techniques of cooking through a selection of mouth-watering recipes. Recipes include ideas for pizza and pasta dishes, vegetarian dishes and delicious cakes and cookies, giving novice cooks something to ...
Beginner's Cookbook
This is a new edition of the hugely popular Beginners Cookbook , which introduces children (and kitchen-shy adults!) to the basic techniques of cooking through a selection of mouth-watering recipes. Recipes include ideas for pizza and pasta dishes, vegetarian dishes and delicious cakes and cookies, giving novice cooks something to create for every occasion. Each recipe is shown through easy, step-by-step instructions. Concealed spiral binding makes the book practical to use in the kitchen.
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22.31 USD

Beginner's Cookbook

by Fiona Watt
Paperback
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A World of Cookies for Santa takes readers across the globe to see all the treats that await Santa on Christmas Eve. Head to the Philippines, where children leave out puto seko cookies and ginger tea for Santa; jet to Russia for a honey-spice cookie; then set out for Malawi ...
A World of Cookies for Santa: Follow Santa's Tasty Trip Around the World
A World of Cookies for Santa takes readers across the globe to see all the treats that await Santa on Christmas Eve. Head to the Philippines, where children leave out puto seko cookies and ginger tea for Santa; jet to Russia for a honey-spice cookie; then set out for Malawi for a sweet potato cookie! When you've returned home, the journey's still not over--M. E. Furman provides recipes for children to bake some of Santa's cookies for themselves. A World of Cookies for Santa is a multicultural celebration that families will return to year after year.
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22.17 USD

A World of Cookies for Santa: Follow Santa's Tasty Trip Around the World

by M E Furman
Hardback
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Tomato Soup with Cupid Croutons. A Meatball-Mozzarella Pizza. Homemade Fudgy Ice-Cream Sandwiches. Good Housekeeping's fun-to-make (and eat!) recipes will appeal to every kid. With aspiring young chefs showing off their skills on Chopped Junior and Food Network Star Kids, it's clear that kids CAN cook and LOVE to cook! Now, ...
Good Housekeeping Kids Cook!: 100+ Super-Easy, Delicious Recipes
Tomato Soup with Cupid Croutons. A Meatball-Mozzarella Pizza. Homemade Fudgy Ice-Cream Sandwiches. Good Housekeeping's fun-to-make (and eat!) recipes will appeal to every kid. With aspiring young chefs showing off their skills on Chopped Junior and Food Network Star Kids, it's clear that kids CAN cook and LOVE to cook! Now, Good Housekeeping has created the perfect cookbook for kids of all ages who are eager to step in the kitchen. It features more than 100 delicious, fail-safe recipes, accompanied by colorful photographs and basic kitchen and cooking how-tos. Prepare tempting fare like mac 'n' cheese, lasagna, salads, smoothies, burgers, cakes, and more! And when children want to whip up something for their friends and family, they'll find variations that make every dish super-special.
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21.00 USD

Good Housekeeping Kids Cook!: 100+ Super-Easy, Delicious Recipes

by Susan Westmoreland, Good Housekeeping
Hardback
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Delicious and easy recipes, inspired by the beloved stories by Enid Blyton. Bake your own pop-cakes and google buns, and wash them down with homemade ginger beer! Have you ever dreamed of having picnics with the Famous Five, midnight feasts with the Malory Towers girls or party teas with the ...
Jolly Good Food: A children's cookbook inspired by the stories of Enid Blyton
Delicious and easy recipes, inspired by the beloved stories by Enid Blyton. Bake your own pop-cakes and google buns, and wash them down with homemade ginger beer! Have you ever dreamed of having picnics with the Famous Five, midnight feasts with the Malory Towers girls or party teas with the Folk of the Faraway Tree? With this cookbook, inspired by Enid Blyton's stories, you can! Packed full of yummy recipes, lively artwork and extracts from Enid Blyton's stories, this cookbook will inspire children - and the whole family - to get busy in the kitchen. It's the perfect way to share the pleasure of making and eating food with your child. There are 42 exciting new recipes designed by top chef and Junior Bake Off TV judge, Allegra McEvedy, with fabulous illustrations by Mark Beech and glorious food photography too.
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23.62 USD

Jolly Good Food: A children's cookbook inspired by the stories of Enid Blyton

by Allegra McEvedy, Enid Blyton
Hardback
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Join Great British Bake Off sensation Nadiya Hussain for scrumptious stories and delicious bakes that the family can enjoy together at Christmas. Christmas is a time when families come together. This unique combination of storybook and cookbook, with all recipes and stories devised and written by Nadiya herself, brings families ...
Nadiya's Bake Me a Festive Story: Thirty festive recipes and stories for children, from BBC TV star Nadiya Hussain
Join Great British Bake Off sensation Nadiya Hussain for scrumptious stories and delicious bakes that the family can enjoy together at Christmas. Christmas is a time when families come together. This unique combination of storybook and cookbook, with all recipes and stories devised and written by Nadiya herself, brings families into the kitchen to share this special time of year through cooking and stories. - Go on an adventure to the Snow Queen's palace, then make her treacle icecream - Make and decorate cheesy-feet biscuits, then read the story about where all the odd socks go at Christmas time - Meet some very confused elves in The Elves and the Chouxmaker, then bake your own lemon choux buns - Read Nadiya's version of 'Twas The Night Before Christmas, then cook a scrumptious nut roast Combining playful photography of Nadiya and her children with vibrant illustrations by Clair Rossiter, this glorious celebration of the joy of sharing food and stories is the perfect Christmas gift.
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21.52 USD

Nadiya's Bake Me a Festive Story: Thirty festive recipes and stories for children, from BBC TV star Nadiya Hussain

by Nadiya Hussain
Hardback
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Mrs. Peanuckle's Vegetable Alphabet introduces babies and toddlers to a colorful variety of vegetables, from asparagus to zucchini. Perfect to read aloud, this vegetable buffet will delight children and parents alike with its yummy vegetable facts and vibrant illustrations. Learning the ABCs has never been so delicious! Mrs. Peanuckle's Vegetable ...
Mrs. Peanuckle's Vegetable Alphabet: Mrs. Peanuckle's Alphabet Series
Mrs. Peanuckle's Vegetable Alphabet introduces babies and toddlers to a colorful variety of vegetables, from asparagus to zucchini. Perfect to read aloud, this vegetable buffet will delight children and parents alike with its yummy vegetable facts and vibrant illustrations. Learning the ABCs has never been so delicious! Mrs. Peanuckle's Vegetable Alphabet is the first in a series of board books celebrating the joy of nature at home and in the backyard, from fresh fruits and vegetables to birds, bugs, flowers, and trees.
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8.390000 USD

Mrs. Peanuckle's Vegetable Alphabet: Mrs. Peanuckle's Alphabet Series

by Mrs Peanuckle
Board book