Filter
(found 74630 products)
Book cover image
My Vision: Challenges in the Race for Excellence is a unique book in which His Highness Sheikh Mohammed bin Rashid Al Maktoum, Vice-President and Prime Minister of the UAE and Ruler of Dubai, examines aspects of the UAE's development experience. This young country is making every effort to achieve excellence ...
My Vision: Challenges in the Race for Excellence

My Vision: Challenges in the Race for Excellence is a unique book in which His Highness Sheikh Mohammed bin Rashid Al Maktoum, Vice-President and Prime Minister of the UAE and Ruler of Dubai, examines aspects of the UAE's development experience. This young country is making every effort to achieve excellence and upgrade its status from a regional economic centre into an international hub. It is striving to excel in services, tourism, the knowledge economy and creative human resources in order to reach its ambitious development goals.

https://magrudy-assets.storage.googleapis.com/images/products/2016/06/81FkeroYpaL-1.b9d9bc32c2d1.jpg
19.06 USD

My Vision: Challenges in the Race for Excellence

by HH Sheikh Mohammed bin Rashid Al Maktoum
Book cover image
Winner 'Best Arab Cuisine Book' - Gourmand World Cookbook Awards 2016 There has been a huge surge of interest in Middle Eastern food in recent years but very few cookery books that focus on the food of Palestine. While many countries in the Middle East have dishes in common, each ...
Palestine on a Plate: Memories from My Mother's Kitchen
Winner 'Best Arab Cuisine Book' - Gourmand World Cookbook Awards 2016 There has been a huge surge of interest in Middle Eastern food in recent years but very few cookery books that focus on the food of Palestine. While many countries in the Middle East have dishes in common, each country has its own interpretation and style. Palestine on a Plate showcases the wide-ranging, vibrant and truly delicious dishes of this country and introduces the reader to traditional Palestinian methods, cooking style and flavours. Furthermore it presents recipes from the Palestinian home, rather than those traditionally found in restaurants and in most books. Whereas many contemporary Middle Eastern cookery books offer a modern interpretation of ancient recipes, which dilute their authenticity, the recipes in this cookbook are genuine. This practical cookery book will feature colourful, gorgeous photography evoking the vibrancy and romance of the country.
https://magrudy-assets.storage.googleapis.com/9781910254745.jpg
44.38 USD

Palestine on a Plate: Memories from My Mother's Kitchen

by Joudie Kalla
Hardback
Book cover image
In the heart of Greenwich Village sits the original Magnolia Bakery. The Complete Magnolia Bakery Cookbook combines their most mouth-watering recipes, from sweet breakfast treats like Dried-Cherry Crumb Buns to classic Iced Molasses Cookies, from decadently rich Caramel Pecan Brownies and Raspberry Marzipan Cheesecake to refreshing Lemon Icebox Pie. Their ...
The Complete Magnolia Bakery Cookbook
In the heart of Greenwich Village sits the original Magnolia Bakery. The Complete Magnolia Bakery Cookbook combines their most mouth-watering recipes, from sweet breakfast treats like Dried-Cherry Crumb Buns to classic Iced Molasses Cookies, from decadently rich Caramel Pecan Brownies and Raspberry Marzipan Cheesecake to refreshing Lemon Icebox Pie. Their easy-to-follow recipes and invaluable baking hints mean that even the inexperienced baker will be able to frost the perfect layer cake, turn out the flakiest pie crust, and whip up the creamiest cheesecake. Illustrated with sixteen pages of beautiful colour photographs, as well as black-and-white stills that capture the daily life of the bakery, The Complete Magnolia Bakery Cookbook is an irresistible collection of classics that will inspire you to fill your kitchen with sweet things. As Time Out New York says: The secret to Magnolia's success is simple: Nobody knows how to bake like this anymore.
https://magrudy-assets.storage.googleapis.com/9781439175644.jpg
21.78 USD

The Complete Magnolia Bakery Cookbook

by Allysa Torey, Jennifer Appel
Paperback
Book cover image
The Whole30 Cookbook: 150 Delicious and Totally Compliant Recipes to Help You Succeed with the Whole30 and Beyond
https://magrudy-assets.storage.googleapis.com/9780544854413.jpg
30.000000 USD

The Whole30 Cookbook: 150 Delicious and Totally Compliant Recipes to Help You Succeed with the Whole30 and Beyond

by Melissa Hartwig
Hardback
Book cover image
Make your meals work for you! Power bowls are the newest nutritional trend--and for good reason. These versatile dishes are all about macronutrients and are packed with whole, nutrient-dense foods that are filling, satisfying, and completely free of empty calories and processed and refined foods. Best of all, the wholesome ...
The Power Bowl Recipe Book: 140 Nutrient-Rich Dishes for Mindful Eating
Make your meals work for you! Power bowls are the newest nutritional trend--and for good reason. These versatile dishes are all about macronutrients and are packed with whole, nutrient-dense foods that are filling, satisfying, and completely free of empty calories and processed and refined foods. Best of all, the wholesome ingredients can be mixed, matched, and combined to create delicious meals that provide specific health benefits. Inside, you'll find 140 delicious power bowl recipes created to deliver specific nutrients that provide fourteen different health benefits, including bowls for:* Pre- and Post-Workout* Weight Loss* Cleanses and Detox* Better Immunity* A Healthy Heart* Reduced Inflammation* Better Digestion* Anti-Aging* And More!With detailed nutrition information and a gorgeous photo for every recipe, The Power Bowl Recipe Book is the first step on the road to ultimate health!
https://magrudy-assets.storage.googleapis.com/9781507200582.jpg
18.990000 USD

The Power Bowl Recipe Book: 140 Nutrient-Rich Dishes for Mindful Eating

by Britt Brandon
Paperback
Book cover image
Inspired by home cooking and ingredients from around the world, Nina Olsson's eclectic mix of recipes - which are all vegetarian, and often vegan and gluten-free too - are based on her hugely popular blog, nourishatelier.com, and showcase plant based bowl food at its best. They include such indulgent and ...
Bowls of Goodness: Vibrant Vegetarian Recipes Full of Nourishment
Inspired by home cooking and ingredients from around the world, Nina Olsson's eclectic mix of recipes - which are all vegetarian, and often vegan and gluten-free too - are based on her hugely popular blog, nourishatelier.com, and showcase plant based bowl food at its best. They include such indulgent and delectable dishes as Cosmic Green Smoothie, Loyal Lentil Chilli, Laksa Lux Bowl, Water melon Poke Bowl and Almond filled Dumplings in Blackberry Sauce.From smoothies and salads to noodles and grain, every bowl, whether just for one or for sharing, is brimming with vitality and health, embracing a food philosophy that emphases all round balance and fun.
https://magrudy-assets.storage.googleapis.com/9780857833914.jpg
33.61 USD

Bowls of Goodness: Vibrant Vegetarian Recipes Full of Nourishment

by Nina Olsson
Hardback
Book cover image
Porridge is the new food trend on the block. It has become the ultimate canvas for creating imaginative, healthy recipes, packed full of flavour and topped with an abundance of superfoods. Here are over 50 recipes which take inspiration from around the world, using oats, quinoa, amaranth, raw buckwheat, bulgur ...
Porridge: Oats + Grains + Seeds + Rice
Porridge is the new food trend on the block. It has become the ultimate canvas for creating imaginative, healthy recipes, packed full of flavour and topped with an abundance of superfoods. Here are over 50 recipes which take inspiration from around the world, using oats, quinoa, amaranth, raw buckwheat, bulgur wheat, rice and spelt. The chapters are broken down into mylk (almond milk and coconut milk) bases, sweet, savoury, raw and cooked recipes and over 20 inventive toppings. All the recipes are sugar-free, dairy-free, vegetarian and vegan.In Porridge, Anni Kravi re-writes the porridge rule book, creating bowl food that will transform the way you eat breakfast forever.
https://magrudy-assets.storage.googleapis.com/9781849499033.jpg
22.87 USD

Porridge: Oats + Grains + Seeds + Rice

by Anni Kravi
Paperback
Book cover image
MAKE YOUR CELEBRATIONS MEMORABLE! Packed with planning strategy and original ideas, Celebrate Everything!, from recognized celebrations expert Darcy Miller, is the ultimate guide to making special occasions unforgettable. Darcy invites readers to dozens of parties she's thrown, and shares hundreds of chic and cheerful ideas for ways to make a ...
Celebrate Everything: Fun Ideas to Bring Your Parties to Life
MAKE YOUR CELEBRATIONS MEMORABLE! Packed with planning strategy and original ideas, Celebrate Everything!, from recognized celebrations expert Darcy Miller, is the ultimate guide to making special occasions unforgettable. Darcy invites readers to dozens of parties she's thrown, and shares hundreds of chic and cheerful ideas for ways to make a celebration personal. It's a blueprint for making the best occasions in life even better, filled with fun ideas to inspire: * everything from baby showers to birthday parties plus themes that turn any day into a celebration* D.I.Y. craft projects and recipes* insider sources and pro tips* Darcy's own inspirations
https://magrudy-assets.storage.googleapis.com/9780062388759.jpg
30.000000 USD

Celebrate Everything: Fun Ideas to Bring Your Parties to Life

by Darcy Miller
Hardback
Book cover image
When you marble, layer, and swirl doughs, batters, toppings, or frostings, good looks and good taste come together in one total package. Irvin Lin, creator of the popular blog Eat the Love, shows how these techniques open the door to inventive flavour combinations that look as fantastic as they taste. ...
Marbled, Swirled, and Layered
When you marble, layer, and swirl doughs, batters, toppings, or frostings, good looks and good taste come together in one total package. Irvin Lin, creator of the popular blog Eat the Love, shows how these techniques open the door to inventive flavour combinations that look as fantastic as they taste. Bakers of all levels will enjoy recipes ranging from easy brownies and bars to brunch worthy muffins and morning buns to show stopping cakes and tarts: cinnamon spiral icebox cookies, pistachio swirl brownies, triple chocolate pie, multicoloured Neapolitan layer cake, and more. Lin offers variations to suit any taste (more than 150 recipes total) plus baking and decorating tips throughout on topics like making your own all natural food colouring, rolling up jelly roll-style cakes, and discovering the magic of browned butter. Readers (and eaters) are sure to ooh and ahh over every dazzling dessert at first glance - and then again at first bite.
https://magrudy-assets.storage.googleapis.com/9780544453739.jpg
30.000000 USD

Marbled, Swirled, and Layered

by Irvin Lin
Hardback
Book cover image
Take your baking skills to the next level with Simply Beautiful Homemade Cakes, an incredible collection of cakes and cupcakes with simple decorating techniques. Lindsay Conchar of the popular baking blog Life, Love & Sugar has selected 60 recipes that will have your friends and family saying wow twice: the ...
Simply Beautiful Homemade Cakes
Take your baking skills to the next level with Simply Beautiful Homemade Cakes, an incredible collection of cakes and cupcakes with simple decorating techniques. Lindsay Conchar of the popular baking blog Life, Love & Sugar has selected 60 recipes that will have your friends and family saying wow twice: the first time when they see how beautiful the cake is, the second time when they take a bite! With easy decorating tricks and top-notch recipes, everyday home bakers can make desserts that stand out in a crowd without slaving in the kitchen. Lindsay devotes a chapter to step-by-step decorating tutorials that readers can apply to any cake in the book, such as how to use a spatula to ice a perfectly smooth cake, or pipe pretty designs with frosting. Then readers have a huge variety of out-of-this-world cake recipes to choose from, including Peach Crumble Cheesecake, German Chocolate Cupcakes, a single-layer Blueberry Coconut Cake, Cookies & Cream Ice Cream Cake (no ice-cream machine required!) and holiday treats like Maple Pumpkin Cream Cheese Cupcakes. Divided by type of cake, readers can easily find the type of cake they'd like. The longest chapter features 16 stunning layer cakes like the Bourbon Spice Toffee Layer Cake and Lemon Raspberry Layer Cake. With Simply Beautiful Homemade Cakes, even beginner bakers can make show-stopping cakes with ease for an occasion or every day.
https://magrudy-assets.storage.googleapis.com/9781624142826.jpg
24.990000 USD

Simply Beautiful Homemade Cakes

by Lindsay Conchar
Paperback
Book cover image
Readers find the Vanilla Bean blog while hunting for the perfect chocolate cake or cinnamon roll recipe, or another everyday favourite. They stay for founder Sarah Kieffer's simple approach to home baking, the utterly transporting, dreamlike quality of her photography, and her evocative storytelling. Most of all, the Vanilla Bean ...
Vanilla Bean Baking Book
Readers find the Vanilla Bean blog while hunting for the perfect chocolate cake or cinnamon roll recipe, or another everyday favourite. They stay for founder Sarah Kieffer's simple approach to home baking, the utterly transporting, dreamlike quality of her photography, and her evocative storytelling. Most of all, the Vanilla Bean blog celebrates the soulfulness of baking. The Vanilla Bean Baking Book is Kieffer's debut cookbook, with 100 delicious tried-and-true recipes for the home baker, taken straight from the famous blog and packed with fan favourites!
https://magrudy-assets.storage.googleapis.com/9781583335840.jpg
39.82 USD

Vanilla Bean Baking Book

by Sarah Kieffer
Paperback
Book cover image
Niomi Smart's passion is healthy food and her most popular YouTube video series, What I Eat in a Day, inspires a global audience of millions to look, live and feel better. Now, for the first time, she has compiled all of her favourite recipes into a cookbook to show you ...
Eat Smart: What to Eat in a Day - Every Day
Niomi Smart's passion is healthy food and her most popular YouTube video series, What I Eat in a Day, inspires a global audience of millions to look, live and feel better. Now, for the first time, she has compiled all of her favourite recipes into a cookbook to show you the smart way to eat. Niomi's food is for everyone. Like her recently launched snacking service for the health conscious, SourcedBox, she focuses on natural food, using everyday ingredients that will work wonders on your well-being. And all her recipes are simple to make and can fit into your daily life. Already an online phenomenon, Niomi creates recipes for anyone who wants to feel amazing from the inside out, covering: breakfasts, lunches, dinners, desserts, snacks, baked treats and drinks, she offers a really easy way to eat delicious, healthy food at every mealtime. Wake up to a Tropical Smoothie Bowl, for example, whip up a Roasted Fennel, Lentil and Fig Salad for lunch, and finish off the day with a Mauritian Curry with Coconut and Coriander Rice, inspired by her travels. And with plenty of snacks and desserts to feast on too - try Niomi's Beetroot Cake with Chocolate Ganache or a Salted Caramel Ice Cream - you'll be surprised just how delicious eating smart can be.
https://magrudy-assets.storage.googleapis.com/9780008203801.jpg
35.39 USD

Eat Smart: What to Eat in a Day - Every Day

by Niomi Smart
Hardback
Book cover image
THIS IS THE BOOK EVERY RUNNER NEEDS TO FUEL THEIR TRAINING-FROM AMATEUR TO ELITE ATHLETE* Translates the hard science of sports nutrition into practical eating advice* Decodes the claims of commercial sports products and offers healthy homemade alternatives* Meal plans and delicious, easy recipes to enhance your performanceThe ideal guide ...
Fast Fuel: Food for Running Success: Delicious Recipes and Nutrition Plans to Achieve Your Goals
THIS IS THE BOOK EVERY RUNNER NEEDS TO FUEL THEIR TRAINING-FROM AMATEUR TO ELITE ATHLETE* Translates the hard science of sports nutrition into practical eating advice* Decodes the claims of commercial sports products and offers healthy homemade alternatives* Meal plans and delicious, easy recipes to enhance your performanceThe ideal guide tailored specifically for runners to achieve their goals, prevent injuries and fuel their body efficiently and effectively.
https://magrudy-assets.storage.googleapis.com/9781848993099.jpg
17.68 USD

Fast Fuel: Food for Running Success: Delicious Recipes and Nutrition Plans to Achieve Your Goals

by Renee McGregor
Paperback
Book cover image
Feeding Hannibal: A Connoisseur's Cookbook is a collection of easy-to-follow recipes inspired by the show and created by its food stylist, Janice Poon. Each recipe is accompanied by fascinating insider's anecdotes, delightful artwork and revealing behind-the-scenes photos of stars and crew on the set of Hannibal.
Feeding Hannibal: A Connoisseur's Cookbook
Feeding Hannibal: A Connoisseur's Cookbook is a collection of easy-to-follow recipes inspired by the show and created by its food stylist, Janice Poon. Each recipe is accompanied by fascinating insider's anecdotes, delightful artwork and revealing behind-the-scenes photos of stars and crew on the set of Hannibal.
https://magrudy-assets.storage.googleapis.com/9781783297665.jpg
29.950000 USD

Feeding Hannibal: A Connoisseur's Cookbook

by Janice Poon
Hardback
Book cover image
A newly repackaged paperback edition of the bestselling cookbook from the influential Paleo lifestyle bloggers and authors of Paleo Comfort Foods, featuring 100 Paleo recipes that are easy, healthy, and irresistible. With a foreword by Robb Wolf. The wildly popular Paleo movement is going strong, with millions of people enjoying ...
Quick & Easy Paleo Comfort Foods: 100+ Delicious Gluten-Free Recipes
A newly repackaged paperback edition of the bestselling cookbook from the influential Paleo lifestyle bloggers and authors of Paleo Comfort Foods, featuring 100 Paleo recipes that are easy, healthy, and irresistible. With a foreword by Robb Wolf. The wildly popular Paleo movement is going strong, with millions of people enjoying the healthy, fat-trimming benefits that come with eliminating gluten, legumes, and dairy from their diets. In this gorgeous cookbook, Paleo pioneers Julie and Charles Mayfield have gathered an impressive selection of palate-pleasing, timesaving Paleo recipes that are not only nutritious and delicious, but quick and easy to prepare. Packed with delicious ideas for starters and snacks, soups, stews, and salads, main dishes, sauces and sides, and sweets and treats, Quick & Easy Paleo Comfort Foods includes tips and recipes to help you transform favorite dishes and go-to comfort foods into healthy, gluten-free meals every day.
https://magrudy-assets.storage.googleapis.com/9780062562203.jpg
30.07 USD

Quick & Easy Paleo Comfort Foods: 100+ Delicious Gluten-Free Recipes

by Julie Mayfield, Charles Mayfield
Paperback
Book cover image
This exciting collection of Eastern European recipes includes all the culinary delights of a region that stretches from the Baltic Sea in the north to the Black Sea in the south. There is Beef Stroganov from Russia, Babka from Ukraine, Pork Stew with Sauerkraut from Germany, Goulash from Hungary, and ...
Russian, German & Polish Food & Cooking: With Over 185 Traditional Recipes from the Baltic to the Black Sea, Shown Step-by-Step in More Than 750 Photographs
This exciting collection of Eastern European recipes includes all the culinary delights of a region that stretches from the Baltic Sea in the north to the Black Sea in the south. There is Beef Stroganov from Russia, Babka from Ukraine, Pork Stew with Sauerkraut from Germany, Goulash from Hungary, and Rice Pudding from Bulgaria. There are also many mouthwatering cakes and pastries, such as Dobos Torta and Apple Strudel. Every recipe is described step by step, and there are over 750 wonderful photographs. Hearty, nourishing and brimming with taste and variety, the 185 dishes in this volume will surprise and delight all who explore them.
https://magrudy-assets.storage.googleapis.com/9781846814730.jpg
14.14 USD

Russian, German & Polish Food & Cooking: With Over 185 Traditional Recipes from the Baltic to the Black Sea, Shown Step-by-Step in More Than 750 Photographs

by Lesley Chamberlain
Paperback
Book cover image
The vast sub-continent of India has a range of cuisines as diverse as its cultures. This book is a carefully planned combination of classic and traditional dishes, recipes adapted and devised to cater for modern trends in healthy eating, and curries prepared in the popular and exciting Balti stove-top style. ...
The Classic Indian Recipe Book: 170 Authentic Regional Recipes Shown Step by Step in 900 Sizzling Photographs
The vast sub-continent of India has a range of cuisines as diverse as its cultures. This book is a carefully planned combination of classic and traditional dishes, recipes adapted and devised to cater for modern trends in healthy eating, and curries prepared in the popular and exciting Balti stove-top style. Among the classics you will find all the famous recipes much-loved by all, including Samosas, Bhajias, Naan, Chapati, Kashmiri-style Lamb, Spicy Kebabs, Bombay Duck, Tandoori Chicken, Korma, Dhal and Bombay Potato. Each of the recipes features at-a-glance nutritional information, making this the ultimate cook's guide to Indian cuisine.
https://magrudy-assets.storage.googleapis.com/9781781460368.jpg
17.68 USD

The Classic Indian Recipe Book: 170 Authentic Regional Recipes Shown Step by Step in 900 Sizzling Photographs

by Shehzad Husain, Rafi Fernandez
Paperback
Book cover image
Beer originated in the Middle East about 8000 BC and took another three and a half millennia to arrive across the Channel to Britain. In sixth-century Sussex - the kingdom of the South Saxons - social life centred upon the alehouse. Throughout the Middle Ages, brewing remained a domestic occupation: ...
Brewing in West Sussex
Beer originated in the Middle East about 8000 BC and took another three and a half millennia to arrive across the Channel to Britain. In sixth-century Sussex - the kingdom of the South Saxons - social life centred upon the alehouse. Throughout the Middle Ages, brewing remained a domestic occupation: beer was sweet and flavoured with herbs and spices. By 1600, when Henry Stanton was brewing in Crawley, the use of hops to flavour and preserve beer had become standard practice. The growth of the large commercial brewers was a product of the industrial revolution, from which era dates famous West Sussex family concerns such as Henty of Chichester, the Ockendens of Crawley and Constable of Littlehampton. That these are no longer with us is due to a long process of acquisition during the twentieth century. With the takeover of the last of their line, King & Barnes of Horsham, in 2000, brewing in West Sussex was left to just a handful of small independents. Yet today there are nearly thirty breweries in this part of the county. This fully illustrated and informative book pays homage to the brewing heritage of West Sussex while celebrating the current outpouring of creativity known as the microbrewery revolution.
https://magrudy-assets.storage.googleapis.com/9781445657257.jpg
26.53 USD

Brewing in West Sussex

by David Muggleton
Paperback
Book cover image
13 x 9...the pan that can! Whether it's aluminum or steel, glass or ceramic, chances are you find yourself reaching for your favorite 13 x 9 pan all the time. Family meals don't get any easier than one-dish dinners like beefy bean & biscuit bake, black bean & rice enchiladas ...
150 Recipes in a 13x9 Pan
13 x 9...the pan that can! Whether it's aluminum or steel, glass or ceramic, chances are you find yourself reaching for your favorite 13 x 9 pan all the time. Family meals don't get any easier than one-dish dinners like beefy bean & biscuit bake, black bean & rice enchiladas and chicken & asparagus. Just turn on the oven and call 'em in to dinner! In the morning, wake everyone up for overnight French toast or a hearty breakfast egg bake. This versatile pan is potluck-perfect too, so get ready for compliments. Just bake, cover it and carry in, filled with meatball sub casserole or ham & Swiss cheese rolls. Your favorite pan excels at desserts too, like cherry-pecan bread pudding, butterscotch picnic cake and cookies & cream brownies. The only hard part is choosing just one of our tried & true recipes. So, grab that pan, put on your apron and let's get cooking!
https://magrudy-assets.storage.googleapis.com/9781620932308.jpg
15.950000 USD

150 Recipes in a 13x9 Pan

by Gooseberry Patch
Paperback
Book cover image
Bake Simple and Delicious Delights. Serve warmth and comfort straight from the oven when you use any of these 99 amazing Amish recipes to bake something special for your loved ones. The latest installment in Georgia Varozza's popular series of Amish cookbooks, 99 Favorite Amish Recipes for Breads, Rolls, and ...
99 Favorite Amish Breads, Rolls, and Muffins: Plain and Simple Recipes to Warm Your Soul
Bake Simple and Delicious Delights. Serve warmth and comfort straight from the oven when you use any of these 99 amazing Amish recipes to bake something special for your loved ones. The latest installment in Georgia Varozza's popular series of Amish cookbooks, 99 Favorite Amish Recipes for Breads, Rolls, and Muffins, is your helpful guide to plain and simple baking. Discover how easy it is to make hearty and wholesome baked goods, including, Honey Oatmeal Yeast Bread; Mashed Potato Rolls; Bacon and Cheddar Cheese Muffins; Savory Vegetable Scones; Angel Biscuits. Enjoy these time-tested recipes - with Amish goodness already baked in.
https://magrudy-assets.storage.googleapis.com/9780736963312.jpg
9.990000 USD

99 Favorite Amish Breads, Rolls, and Muffins: Plain and Simple Recipes to Warm Your Soul

by Georgia Varozza
Spiral bound
Book cover image
Whether you lead a gluten-free lifestyle, need to cater for a friend who is gluten-free or coeliac, or want to try something different, this book will prove useful for anyone looking to bake without gluten. Starting with the Basics, Victoria guides you through the dos and don'ts of keeping a ...
This is Gluten-Free!: Delicious Gluten-Free Recipes to Bake it Better
Whether you lead a gluten-free lifestyle, need to cater for a friend who is gluten-free or coeliac, or want to try something different, this book will prove useful for anyone looking to bake without gluten. Starting with the Basics, Victoria guides you through the dos and don'ts of keeping a gluten-free kitchen. To the seasoned baker, much of this section will already be second nature. To those new to the whisk, she advises you read it with a cup of tea and a biscuit - it's not rocket science, just some useful tips and after a few hours spent at the oven, as your baking instinct develops, you'll feel like you've known it all along. Next up, Victoria guides you through failsafe recipes that work every time. From Small Bakes and Cupcakes, including Sultana Scones, Millionaire's Shortbread, Cherry Bakewell and Pina Colada Cupcakes; to Celebration Cakes, including the best gluten-free Victoria Sponge, a sweetly soft Cookie Dough Cake and Malt Loaf. Also included are recipes for Perfect Pastry, such as Egg Custard Tarts, Pumpkin Pie, Tarte Tatin and Chocolate Eclairs; Desserts to make you drool with a Chameleon Cheesecake, Tiramisu and Mulled Fruit Pavlova; and finally Savoury Bakes that will delight at dinner parties: Parmesan Poppy Seed Crisps, Steak and Ale Pie, and Spiced Lentil and Spinach Pasties. There's so much to choose from, you needn't tell your guests, and they'll never guess that This Is Gluten-free!
https://magrudy-assets.storage.googleapis.com/9781849758116.jpg
30.07 USD

This is Gluten-Free!: Delicious Gluten-Free Recipes to Bake it Better

by Victoria Hall
Hardback
Book cover image
So much more than cheap dinner ideas - here are recipes for meals that cost under a pound but look and taste a million dollars! Instagram chef sensation Miguel Barclay is taking the world by storm with his delicious meals that cost less than GBP1 per person. 'I've always loved ...
One Pound Meals: Delicious Food for Less
So much more than cheap dinner ideas - here are recipes for meals that cost under a pound but look and taste a million dollars! Instagram chef sensation Miguel Barclay is taking the world by storm with his delicious meals that cost less than GBP1 per person. 'I've always loved cooking but I'm not a fan of needlessly over-complicated recipes that waste time and money. So I've created my own style of cooking: simple ingredients, straightforward recipes and mouthwatering meals, all on a budget. Now you can eat the food you love - from meatball marinara to chicken katsu curry, lamb moussaka to aubergine dal - all for under GBP1 per person.' Miguel's easy-to-follow, ready-in-minutes recipes are for a single serving, and can all be cooked for under GBP1 per person - just multiply them up for more servings. 'As you would expect from such a relaxed style of cooking, the book is laid out in a similarly laidback manner. There are no chapters or themes. Just flick through the pages and cook whichever dish you fancy. But, as a nod to my Instagram roots and to help you identify types of dish, I have labelled each recipe with hashtags, so if you want to find veggie food, just look out for the veggie hashtags. One Pound Meals are designed to use a core group of ingredients, and this is the key to eliminating waste. Just start with one recipe, and depending on what you have left over, choose your next recipe accordingly. I want you to bounce around the book on a sort of never-ending random journey as you use up those leftover ingredients. It also means you can plan a week's worth of meals in one go and shop more efficiently.' Making cooking quicker, easier and tastier, and with less waste, One Pound Meals includes: * Lasagne * Crab mac & cheese * Chicken katsu curry * Pork chop in a mustard & leek sauce * Spaghetti carbonara * Mushroom risotto * Quiche lorraine * Aubergine dal & chapati * Scotch Egg * Ultimate GBP1 burger * Ham & mushroom pizza * Pancake stack
https://magrudy-assets.storage.googleapis.com/9781472245618.jpg
26.53 USD

One Pound Meals: Delicious Food for Less

by Miguel Barclay
Paperback
Book cover image
Ranging from Kentchurch Court, a former fortified medieval manor house that has been the seat of the Scudamore family for nearly 1,000 years, to a delightful Strawberry Hill-style Gothic house in rural Cornwall and car-crazed Goodwood House, this beautifully illustrated book showcases ten outstanding British country houses, all still in ...
The English Country House
Ranging from Kentchurch Court, a former fortified medieval manor house that has been the seat of the Scudamore family for nearly 1,000 years, to a delightful Strawberry Hill-style Gothic house in rural Cornwall and car-crazed Goodwood House, this beautifully illustrated book showcases ten outstanding British country houses, all still in the hands of the original families. James Peill recounts the ups and downs of such deep-rooted clans as the Cracrofts, landowners in Lincolnshire since the 12th century, whose late 18th-century Hackthorn Hall is a perfect example of the kind of house Jane Austen describes in her novels (indeed, she appears on their family tree), as well as the relatively newly arrived Biddulphs, who constructed Rodmarton, an Arts & Crafts masterpiece, in the first decades of the last century. James Fennell has once again provided superb photographs of a wealth of gardens, charming interiors, bygone sporting trophies, fine art collections and fanciful family memorabilia, making The English Country House a delicious treat for Anglophiles and lovers of old houses.
https://magrudy-assets.storage.googleapis.com/9780500293072.jpg
33.54 USD

The English Country House

by James Peill, Julian Fellowes
Paperback
Book cover image
Whether your goal is to lose 10lbs, run a 10k marathon, sleep better, feel stronger, or get that well-deserved promotion, you need energy to fuel your drive and push you forward. With more than 40 new juice recipes, weight-loss programs and an ongoing weight-maintenance plan, Plenish: Fuel Your Ambition will ...
Plenish: Fuel Your Ambition: Plant-Based Juices and Meal Plans to Power Your Goals
Whether your goal is to lose 10lbs, run a 10k marathon, sleep better, feel stronger, or get that well-deserved promotion, you need energy to fuel your drive and push you forward. With more than 40 new juice recipes, weight-loss programs and an ongoing weight-maintenance plan, Plenish: Fuel Your Ambition will nourish your body, fill you with energy and help you lose weight in the process. These special juice blends are designed to kill cravings, boost energy and then maintain it by keeping you fuller for longer.These juices are packed full of nutrients and will kick start your energy and help you unlock your potential.
https://magrudy-assets.storage.googleapis.com/9781784721411.jpg
16.990000 USD

Plenish: Fuel Your Ambition: Plant-Based Juices and Meal Plans to Power Your Goals

by Kara Rosen
Paperback
Book cover image
Putting food on the table for the family quickly and economically doesn't mean you have to compromise on quality. This book shows how Hugh's approach to food can be adapted to suit any growing, working family, or busy young singles and couples for that matter. Breakfast, baking, lunchboxes, quick suppers, ...
River Cottage Every Day
Putting food on the table for the family quickly and economically doesn't mean you have to compromise on quality. This book shows how Hugh's approach to food can be adapted to suit any growing, working family, or busy young singles and couples for that matter. Breakfast, baking, lunchboxes, quick suppers, healthy snacks, eating on the move and weekend cooking for the week ahead - all these, and more, are covered in River Cottage Every Day. As Hugh says: 'I make no prior assumptions about where you shop, what you may or may not know about growing vegetables or keeping livestock, whether you can tell the difference between a swede and turnip, or know what to do with a belly of pork and a breast of lamb. Instead, I'll show you easy and confidence-inspiring ways with cuts of meat, types of fish and other ingredients you may not have tried before. And I'll offer you new approaches that I hope will breathe new life to familiar staples, like rice, spuds, beans, and your daily bread. Above all, I intend to tempt you irresistibly towards a better life with food, with a whole raft of recipes that I think you will love. I hope some of them will become your absolute favourites, and the favourites of your dear friends and beloved family. I hope that the dishes you like best will infiltrate and influence your cooking, giving you increased confidence and fresh ideas. In short, I hope that before long, cooking simple and delicious food from the best seasonal ingredients becomes second nature and first priority for you, not just once in a while, but every day.'
https://magrudy-assets.storage.googleapis.com/9781408888483.jpg
46.01 USD

River Cottage Every Day

by Hugh Fearnley-Whittingstall
Hardback
Book cover image
Celebrate the joys of a great day in the kitchen and a meal shared with family and friends with this follow-up to the bestselling, IACP Award-winning Twelve Recipes, featuring next level, home-cook-friendly recipes for occasions large and small. Twelve Recipes provided the basic techniques and recipes for essential home cooking. ...
A Recipe for Cooking
Celebrate the joys of a great day in the kitchen and a meal shared with family and friends with this follow-up to the bestselling, IACP Award-winning Twelve Recipes, featuring next level, home-cook-friendly recipes for occasions large and small. Twelve Recipes provided the basic techniques and recipes for essential home cooking. Now, A Recipe for Cooking takes home cooks to the next level. Cal Peternell gives you everything you need to cook for big get-togethers, holiday feasts, family occasions, and for a special dinner for two. He organizes the recipes by season to help cooks plan their meals from first bite to last-how a meal should start, what should be the main attraction, what should be served alongside, and how to choose the perfect finish. Illustrated with charming color photos and drawings, A Recipes for Cooking offers a range of delicious, easy-to-master fare: Savory Tart with Onions, Olive, and Anchovies; Shredded Zucchini Fritters with Basil Mayonnaise; Citrus Salad with Ginger, Cilantro, and Saffron-toasted Pistachios; Fish and Shellfish Soup; Rolled Pork Loin Roast Stuffed with Olives and Herbs; Lasagna Bolognese; Belgian Endive Gratin with Gruyere and Prosciutto; and a Blood Orange and Buttermilk Tart. Each of Cal's recipes utilizes the freshest, most delicious ingredients of each season. Here are meals to share with close family and good friends-to laugh, drink, and cook with-as well as dishes that give you some quiet time in the kitchen, slicing, seasoning, and simmering. With food to make introductions, to commemorate, to celebrate, even, on occasion, to gently instigate, A Recipe for Cooking is Cal Peternell at his wittiest, warmest, and most inspiring.
https://magrudy-assets.storage.googleapis.com/9780062427861.jpg
35.39 USD

A Recipe for Cooking

by Cal Peternell
Hardback
Book cover image
Celebrate deliciously and beautifully! Master sugarcraft sculptor Alan Dunn shows how to create festive cakes decorated with cascading, lifelike floral arrangements built from sugarpaste. Make your cakes the centerpiece of any celebration with romantic flowers, lush foliage, brightly colored fruits, and fantasy butterflies. Alan s easy-to-follow directions, accompanied by stunning, ...
Alan Dunn's Celebration Cakes: Beautiful Designs for Weddings, Anniversaries, and Birthdays
Celebrate deliciously and beautifully! Master sugarcraft sculptor Alan Dunn shows how to create festive cakes decorated with cascading, lifelike floral arrangements built from sugarpaste. Make your cakes the centerpiece of any celebration with romantic flowers, lush foliage, brightly colored fruits, and fantasy butterflies. Alan s easy-to-follow directions, accompanied by stunning, mouthwatering photographs, cover 35 floral varieties and 18 charming cake designs for weddings, anniversaries, birthdays, christenings, holidays, and more. If you're looking for the ultimate guide to sugarcrafting, this book won't fail to impress.
https://magrudy-assets.storage.googleapis.com/9781504800754.jpg
17.68 USD

Alan Dunn's Celebration Cakes: Beautiful Designs for Weddings, Anniversaries, and Birthdays

by Alan Dunn
Paperback
Book cover image
Everyone loves to 'chip and dip'. Featuring more than 50 recipes from light and healthy snacks to rich and creamy recipes for sharing, here you'll find a dip for every taste and occasion. Sociable and relaxed party food; indulgent TV night grazing or a healthier alternative to high-fat salty snacks, ...
Delicious Dips: More Than 50 Recipes for Dips from Fresh and Tangy to Rich and Creamy
Everyone loves to 'chip and dip'. Featuring more than 50 recipes from light and healthy snacks to rich and creamy recipes for sharing, here you'll find a dip for every taste and occasion. Sociable and relaxed party food; indulgent TV night grazing or a healthier alternative to high-fat salty snacks, dips continue to be enduringly popular. Whether made from pulses, nuts and seeds; vegetables, fruit and herbs; fish and meat; or yogurt and cheese, the possibilities for colour, texture and flavour are endless. Make your own familiar classics from fresh ingredients and taste Guacamole, Hummus and Creamy Blue Cheese dips as you've never tasted them before. Discover fresh flavours with Cannellini & Artichoke Dip with Olive and Fennel-seed Grissini; Avocado, Olive and Anchovy Dip; Aubergine and Tahini; Cream Cheese, Walnut and Celery and Jerusalem Hummos with Toasted Pine Nuts and Mango, Kiwi and Coriander Salsa. Try rich and creamy American style hot dips include Buffalo Chicken Wing, Maryland Crab Dip or the indulgent Hot Philly Steak Dip. Whether served with hot toasted pitta bread strips, seeded grissini, crisp tortillas or crunchy vegetable sticks, there is a dipper to suit every dip and serving suggestions and pairings with are also included here. Armed with these deliciously easy recipes there is no excuse not to get scooping.
https://magrudy-assets.storage.googleapis.com/9781849758208.jpg
17.68 USD

Delicious Dips: More Than 50 Recipes for Dips from Fresh and Tangy to Rich and Creamy

Hardback
Book cover image
These tasty, healthy lunches are all the rage in Japan, where mothers create them as expressions of love and kids can t wait to gobble them up. With 50 all-new seasonal-themed bento lunches, this follow-up to Quirk s favourite Yum-Yum Bento Box is the book moms and kids have been ...
Yum-Yum Bento All Year Round: Box Lunches for Every Season
These tasty, healthy lunches are all the rage in Japan, where mothers create them as expressions of love and kids can t wait to gobble them up. With 50 all-new seasonal-themed bento lunches, this follow-up to Quirk s favourite Yum-Yum Bento Box is the book moms and kids have been asking for. The smile-inspiring meal plans include walrus pals in winter, a tulip trio in spring, smiling squirrels in autumn, and even holiday creations. The delectable art of bento is so much easier than you think, thanks to these easy-to-follow instructions. Yum yum!
https://magrudy-assets.storage.googleapis.com/9781594749384.jpg
21.22 USD

Yum-Yum Bento All Year Round: Box Lunches for Every Season

by Crystal Watanabe, Maki
Paperback
Book cover image
Bestselling author Sally Fallon Morell predicted the rise of bone broth, an old-fashioned remedy turned modern health craze, in her recent hit NOURISHING BROTH. Now, Sally explains the origins of, and science behind, the next movement in the wellness world--healthy fats. In the style of her beloved cult classics NOURISHING ...
Nourishing Fats: Why We Need Animal Fats for Health and Happiness
Bestselling author Sally Fallon Morell predicted the rise of bone broth, an old-fashioned remedy turned modern health craze, in her recent hit NOURISHING BROTH. Now, Sally explains the origins of, and science behind, the next movement in the wellness world--healthy fats. In the style of her beloved cult classics NOURISHING TRADITIONS and NOURISHING BROTH, NOURISHING FATS supports and expands upon the growing scientific consensus that a diet rich in good fats is the key to optimum health, and the basis of a sustainable, long-term diet. Sally has been giving the clarion call for these facts for many years and now the American public is finally is catching up. In NOURISHING FATS Sally shows readers why animal fats are vital for fighting infertility, depression, and chronic disease, and offers easy solutions for adding these essential fats back into readers' diets. Get excited about adding egg yolks and butter back into your breakfast, because fat is here to stay!
https://magrudy-assets.storage.googleapis.com/9781455592555.jpg
33.61 USD

Nourishing Fats: Why We Need Animal Fats for Health and Happiness

by Sally Fallon Morell
Paperback
Page 1 of 40